● Customer case study · Fast-food restaurant · Bharuch, India

How AL-BAIK Billed 9,259 Orders with a Fried Chicken Restaurant POS by FoodChow

AL-BAIK is a fast-food restaurant in Bharuch, Gujarat, serving fried and broasted chicken, pizzas, burgers, twisters and box meals. It went live on the FoodChow fried chicken restaurant POS on 24 September 2025. Since then, it has billed 9,259 orders on FoodChow, about 24 a day.

In short: AL-BAIK, a fried chicken and fast-food restaurant in Bharuch, Gujarat, India, bills its counter on FoodChow restaurant POS. Since going live on 24 September 2025, it has billed 9,259 orders, about 24 a day, across a 94-item menu of chicken, pizzas, burgers and family buckets.

9,259

Orders billed on FoodChow

≈ 24

Orders a day on average

9,259 orders in 386 days, 24 September 2025 to 15 October 2026

94

Items on the menu

21

Menu categories

https://al-baik.com/
AL-BAIK.COM brand website with its restaurant finder for Gujarat, India
AL-BAIK FoodChow menu on a phone, showing French Fries

24 Sep 2025

Live on FoodChow

2

FoodChow products: Online Ordering + POS

94

Items on the menu

₹899

Broast Big Bucket, 9 pieces

14

Pizzas, in 6 and 9 inch

Meet the business

Who is AL-BAIK?

AL-BAIK is a fast-food restaurant in Bharuch, Gujarat 392001, in front of Boss Kitchen. It serves fried and broasted chicken, pizzas, burgers, twisters, sandwiches and family buckets.

Customers can reach the restaurant on +91 99740 73792. The business is run by Tansim Pathan.

The menu covers crispy wings, strips, lollipops and nuggets, broast, 6 and 9 inch pizzas, chizza, burgers and twisters, biryani, fries with 5 dips, box meals and buckets, drinks and a tiramisu dessert.

Cuisine

Fried chicken, pizza & burgers

Type

Fast-food restaurant

Location

Bharuch, Gujarat, India

Size

1 outlet

On FoodChow since

September 2025

Owner

Tansim Pathan

Counter and menu boards with family buckets and box meals inside AL-BAIK fried chicken restaurant, Bharuch, India
AL-BAIK.COM logo

Tansim Pathan

Owner

Before and after

How did AL-BAIK’s billing change with FoodChow?

Before FoodChow

Before September 2025

0

Orders

0

Items on the menu

0

Menu categories

Billing

Not on FoodChow POS

Menu

No FoodChow menu

With FoodChow

9,259

Orders

94

Items on the menu

21

Menu categories

Billing

FoodChow POS

Every counter order is billed in FoodChow since 24 September 2025.

Menu

94 items on FoodChow

al-baik.foodchow.com, with 21 categories from ₹10 drinks to ₹899 broast buckets.

Measured change

0 → 9,259 orders on FoodChow POS since September 2025

The challenge

What did AL-BAIK need from a POS?

AL-BAIK needed a fast, accurate way to bill a large fast-food menu at its counter in Bharuch. The menu runs to 94 items across 21 categories, and since 24 September 2025 the restaurant has billed 9,259 orders on FoodChow POS, about 24 a day.

AL-BAIK.COM storefront with red cladding and chicken mascot sign, Bharuch, IndiaDining area with a glass table and red chairs at AL-BAIK, Bharuch

AL-BAIK, in front of Boss Kitchen, Bharuch, Gujarat: the storefront and the dining area.

Many sizes and piece counts

Pizzas come in 6 and 9 inch, and wings in 4, 6, 8 and 12 pieces, plain or saucy. Each variant has its own price, which is easy to get wrong by hand.

Buckets and box meals

Box meals and buckets run from ₹260 to ₹899, so a single billing mistake on a family order costs more than on a burger.

Add-ons on most orders

Dips at ₹20, cold drinks and water are added to many orders, and each one needs to land on the bill.

No order record

Before September 2025, the restaurant was not on FoodChow POS. Now every bill is saved in FoodChow, giving the owner a daily record of what sold.

The solution

How did FoodChow set up a fried chicken restaurant POS for AL-BAIK?

FoodChow’s work covers four areas: the POS menu, menu structure, counter billing and the customer ordering journey.

01 · POS menu set-up

A 94-item fast-food menu, from ₹20 dips to ₹899 broast buckets, set up on FoodChow

What is live: the AL-BAIK menu at al-baik.foodchow.com, with 94 items in 21 categories, from French fries and twisters to wings, box meals and broast buckets.

Who built it: the FoodChow team, part of Tenacious Techies, which also runs the FoodChow online restaurant food ordering system & mobile app. Live since 24 September 2025.

Why it works: every size and piece count has its own priced item, so staff pick the item on FoodChow POS instead of typing a price, and each bill is saved.

Chicken WingsBoneless Chicken StripChicken LollypopBroastPizzaChizzaBurgerTwistersBox MealsFrench FriesBiryaniDips

0 → 9,259

Orders billed on FoodChow since September 2025

al-baik.foodchow.com · Menu

Menu snapshot · names and prices as listed in ₹, 15 Oct 2026

Zinger Burger

₹110

Al Baik Spec Pizza 9 Inch

₹239

Chicken Crispy Wings 8 PC

₹185

Peri Peri Chicken Twister

₹135

Chicken Biryani Full plate

₹160

Loaded French Fries

₹175

Family Bucket

₹780

Broast Big Bucket 9 PC

₹899

How the FoodChow menu is organised

FoodChow store

al-baik.foodchow.com

Fried chicken

Wings, strips, lollipops, legs, ₹80 to ₹365

Pizza & chizza

14 pizzas in 6 and 9 inch, ₹100 to ₹240

Burgers, twisters & sandwiches

19 items, ₹100 to ₹185

Buckets, box meals & broast

Family orders, ₹199 to ₹899

Fries, dips & drinks

5 dips at ₹20, drinks from ₹10

02 · Menu structure

21 categories, with a priced item for every size and piece count

What can be verified: the FoodChow menu lists 94 items with names and prices, with separate entries for each pizza size and each wing, strip and lollipop piece count.

Why it matters: the counter bills a 12-piece saucy wings order or a 9 inch pizza at the exact price in one tap, which keeps the queue moving at busy times.

Verified snapshot: AL-BAIK FoodChow menu, 15 October 2026. 45 items cost ₹150 or less and a further 49 cost more, so 94 in total.

94

Items on the menu

21

Categories

₹10–899

Price range

03 · POS

FoodChow POS for fast counter billing

How it works: staff bill each order on FoodChow POS at the counter by picking items from the 94-item menu. Every bill is saved in FoodChow, 9,259 since go-live on 24 September 2025.

Verified page: AL-BAIK on FoodChow, which lists the full menu with prices.

Outlets: AL-BAIK has 1 outlet, in front of Boss Kitchen, Bharuch.

AL-BAIK, BharuchLive on FoodChow POS
French Fries menu with prices in rupees on the AL-BAIK FoodChow menu
04 · Customer ordering journey

From counter to box: how an AL-BAIK order moves

Customers order at the counter or from the AL-BAIK menu online, staff bill it on FoodChow POS, and the kitchen works from the same order. The steps below show how it works for the customer.

Family orders

Buckets and box meals

• Family Bucket, ₹780

• Ultimate Feast Bucket, ₹880

• Broast Big Bucket, 9 pieces, ₹899

On the menu

Fried chicken to pizza

The FoodChow menu has 21 categories, including:

Chicken WingsBroastPizzaBurgerTwistersBox Meals

Where to find it

In front of Boss Kitchen, Bharuch

Gujarat 392001, covering:

In front of Boss KitchenBharuchGujarat 392001+91 99740 73792

1 · Place the order

Customers order at the counter or open al-baik.foodchow.com.

2 · Pick items

Choose a burger, a pizza size, a wing count or a bucket, plus dips and drinks.

3 · Bill on POS

Staff bill the order on FoodChow POS at the exact price for each size.

4 · Order reaches the kitchen

The kitchen works from the same FoodChow order, and the bill is saved.

9,259 orders billed on FoodChow POS in just over 12 months.

Tansim Pathan

Owner, AL-BAIK, India

Order count from FoodChow, 24 September 2025 to 15 October 2026.

Order counter with the AL-BAIK chicken mascot and a payment QR code, Bharuch, India

Results at a glance

What results did AL-BAIK get with FoodChow?

Orders billed on FoodChow

9,259

Baseline

0 before September 2025

Result

9,259 by 15 October 2026

Orders a day

≈ 24

Baseline

0 before FoodChow

Result

9,259 orders in 386 days

Items on the menu

94

Baseline

0 before FoodChow

Result

₹10 to ₹899

Menu categories

21

Baseline

0 before FoodChow

Result

Fried chicken to desserts

Pizza sizes priced

14

Baseline

0 before FoodChow

Result

7 pizzas in 6 and 9 inch

FoodChow service

POS

Baseline

None before September 2025

Result

Live since 24 September 2025

Lessons for fried chicken restaurants

What can your fried chicken restaurant learn from AL-BAIK?

AL-BAIK shows how a single-outlet fried chicken and fast-food restaurant can bill a menu full of sizes, piece counts and family orders quickly and keep every bill on record. Four practices from its FoodChow setup apply to any fast-food restaurant in India.

  1. Give every size and piece count its own price

    Wings, strips and broast sell in different piece counts, and pizzas in 6 and 9 inch sizes. A priced item for each one means staff never type a price. AL-BAIK has billed 9,259 orders this way since September 2025.

  2. Make family orders one tap

    Buckets, box meals and broast from ₹199 to ₹899, such as the ₹780 Family Bucket, are billed as single items, which keeps large orders fast and accurate.

  3. Sell dips and drinks as add-ons

    5 dips at ₹20 and drinks from ₹10 sit on the menu as their own items, so every add-on lands on the bill.

  4. Use your daily order record

    Every bill is saved in FoodChow, giving the owner a daily count of about 24 orders to plan chicken stock and staffing.

FAQs

AL-BAIK case study FAQs

What FoodChow product does AL-BAIK use?

FoodChow POS for counter billing, with its 94-item menu set up on FoodChow.

How many orders has AL-BAIK billed on FoodChow?

9,259 orders since 24 September 2025, about 24 a day.

Can a POS handle sizes and piece counts?

Yes. AL-BAIK lists every size and piece count as its own priced item across 21 categories.

How big is the AL-BAIK menu on FoodChow?

94 items across 21 categories, from ₹10 drinks to family orders up to ₹899.

Where is AL-BAIK?

Bharuch, Gujarat, India, with 1 outlet on FoodChow POS since September 2025.

Ready to bring your fast-food counter onto FoodChow?

See how FoodChow POS would work for your menu, outlets and customers. Book a walkthrough with the FoodChow team.